Happy Lams Fish Tofu
INGREDIENTS:
Fish Meat (74%), Soy Protein, Starch, Canola Oil, Salt, Sugar, Pepper, Flavour Enhancer (621), Spices and Water added
ALLERGEN ADVICE:
Contains Fish, Soy, Wheat, and may contain traces of Egg
AVAILABLE SIZES:
250g, 500g
COOKING INSTRUCTIONS
Cook Before Consumption
- In soups combine with your favourite noodles and vegetables. Heat contents in boiling water/stock for 2-3 minutes
- Ideal for steam-boats and hot-pots. Serve with meat and vegetables in broth Add contents and heat for 2-3 minutes.
- Barbeque or Grill with vegetables. Serve with satay or curry sauce. Skewer contents and heat for 2 minutes
STORAGE INSTRUCTIONS
Keep refrigerated below 4℃