Happy Lams Cuttlefish Balls

INGREDIENTS:
Fish Meat (56%), Cuttlefish (28%), Starch, Wheat Flour, Salt, Sugar, Pepper, Flavour Enhancer (621), and Water added.

ALLERGEN ADVICE:
Contains Fish, Cuttlefish, Wheat, and may contain traces of Egg

AVAILABLE SIZES:
190g

COOKING INSTRUCTIONS
Cook Before Consumption

  • In soups combine with your favourite noodles and vegetables. Heat contents in boiling water/stock for 2-3 minutes
  • Ideal for steam-boats and hot-pots. Serve with meat and vegetables in broth Add contents and heat for 2-3 minutes.
  • Barbeque or Grill with vegetables. Serve with satay or curry sauce. Skewer contents and heat for 2 minutes

STORAGE INSTRUCTIONS
Keep refrigerated below 4℃

Fish

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